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EGG PIZZA

Smoked Salmon

Smoked salmon on a pizza? Yes, of course! Especially on our unique Egg Pizza topped off with sour cream, chives, and red onions.

Ingredients and allergens

Egg – From Swedish free ranch hens M/L size

Mozzarella – MILK, salted potato starch, acidification culture, vegetable cheese enzyme.

Olive oil Extra Virgin

Tomato sauce– Crushed tomatoes, salt, acidity regulator: citric acid.

Heinz – tomato puree (66%), sugar, vinegar, salt, chili powder, onion powder, natural aroma (containsCELERY). Allergy advice: contains CELERY.

Cold smoked salmon – Salmon fillet, salt, sugar.

Lactose free cream – Pasteurised CREAM, lactase enzyme, stabilisers (carrageenan).

Sour cream, Chives, Fresh red onion, Arugula, Spices as salt and black pepper

Egg

Salt

Black Pepper

Tomato sauce

Chili sauce

Olive oil Extra Virgin

Arugula

Cold smoked salmon

Sour cream

Lactose-free cream

Sliced red onion

Grated mozzarella

Chives